It seems another year has flown by and it’s International Scone Week again! The lovely Tandy over at Lavender and Lime is hosting this roundup again so pop on over to find links to all the scones everyone is baking.
My first thought was to make a white cheddar dill scone, I have plenty of the dill in the herb garden and it’s a good flavor combination. Plus I was making a tomato soup that day and they would go well together.
And so another month has whizzed on by! It was a month full of swim practices, swim meets and finally some time away from home. The boys and I had a road trip up to Milwaukee, Wisconsin and enjoyed ourselves. Yes, I survived driving them all by myself!
Between our travels and my parent’s 4+ week road trip I have a lovely collection of goodies from all over the States (and Canada) for this month’s post.
First let’s begin with items my fantastic mom found for me. They spent over four weeks driving across the country. The highlight was of course visiting my brother in Seattle. From their stop in New Mexico we got these lovely goodies.
Josh and I are big salsa fans so we can’t wait to open these.
Feeding My 3 Sons 