First our summer was insanely busy and then fall arrived. Between back to school, birthdays, swim, Cub Scouts and everything else time escapes me far too quickly. I haven’t found my blogging groove and really need to work on that. In the meantime, I’ll gladly post another In My Kitchen update. This monthly roundup is hosted by the lovely Sherry over at Sherry’s Pickings.
The month of September we had two birthdays. Fortunately my cookbook club for the month was a baking book (Bake From Scratch) and the cake challenge fell right between the two birthdays. I made this super delicious citrus cake to celebrate Josh and Sean’s birthays at my parents’ house. I used a different cream cheese recipe since the one in the book was way to sweet for my taste. Continue reading