I might have a small addiction to hot chocolate.  Nothing too horrific, just a nice hot mug in the morning. It’s a good source of calcium, right?  All right, the sugar isn’t exactly super healthy. That’s why I quit for a while.  The heat of the summer may have also had something to do with it.

A couple years ago I started making my own chocolate syrup.  After all if I was going to drink something daily it would be nice to know what is in it and be able to customize my drinks.  This is something incredibly easy to make.  What took me so long to do it?!
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