In this house we love hummus. It is such a nice and easy dip to serve with veggies and pita. When we go out to eat we like to get a hummus platter as an appetizer when it is available. Not that we need to quiet the boys with food before the meal comes or anything! Continue reading
For years I have been a fan of Trader Joe’s vanilla almond granola. It is so yummy, crunchy…almost perfect. It is a little bit too sweet for me. Not too much that it stops me from still loving it, but something I finally decided to improve upon and make my own.
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Winter is a wonderful time of year for soup. Don’t get me wrong, I like soup all year, but it is nice to actually enjoy it without sweating because of our hot summers or freezing because the air conditioner is cranked up too high in restaurants during the summer!
Tomorrow is Thanksgiving, are ya’ll ready?! One of my family’s traditions is a walk after dinner and dessert followed by a tea pot of hot chocolate served with Bailey’s Irish Cream. It warms the body after a cold walk. Keep in mind some years Thanksgiving is in the 70s here in South Carolina, but we walk at night so we still need to warm up because it is in the 50s or 60s by then!
Autumn is in full swing and that means plenty of fresh root vegetables. Nothing like some hot roasted root vegetables to warm the soul. We have had some cool days here and I certainly enjoy warm dishes those days, especially an easy one I can make while helping Jack with homework.
Feeding My 3 Sons 